To share · 1 items
Chicken in guajillo and chipotle broth, crispy tortilla strips, pico de gallo, avocado, fire roasted corn and Viajero cheese.
Food allergy warning: food prepared here may contain milk, eggs, wheat, soybeans, nuts, tree nuts, fish and shellfish. Consuming raw or undercooked meats may increase your risk of foodborne illness.
Feeding a group?
Taco and fajita bars for 15 to 50 people.

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